AN UNBIASED VIEW OF THE BAR 178

“I really like sipping vodka straight within the freezer,” states Tony Abou-Ganim, star bartender and creator of "Vodka Distilled." “It’s a good looking, velvety liquid when it will get to that temperature, then it reveals alone because it warms up.The historical past of vodka is a little bit unclear, but some industry experts feel that it